All Inn Brewing Co. Writersblock Milk Stout - 15L Fresh Wort

A smooth creamy luxurious stout, which balances juxtapose bitter, spicy, piquant English hops and a sweet, subtle dose of lactose.
 
All Inn Brewing Co. fresh wort kits are 15L of wort to make 20L of beer. Fresh wort kits give much better results than “Kit & Kilo” recipes as the wort isn’t boiled off until it fits in a can. This gives a much fresher beer which tastes just like it would from the brewery, and are an excellent option if you don’t have the time, skill or equipment to do a full all grain brew.
 
INSTRUCTIONS: 
1. Decant FWK into clean and sanitized fermenter.
2. Add 5 litres of water to the fresh wort kit to bring the volume to 20 litres.
3. Aerate, pitch yeast and add any additional hops as desired. (suggestions are provided per kit)
4. Once fermentation is complete, bottle condition or keg.
5. Enjoy responsibly.
 
ABV:
6.7%
Malt: 
Ale, Crystal, Chocolate, Biscuit, Roasted Barley, Oats, Lactose
Hops: 
Challenger, Fuggles
Yeast Suggestion: 
Morgan's Premium American Ale, Mangrove Jack’s M36, US05, WLP001, Wyeast 1056, Bry-97 or Nottingham Ale,
Dry Hop Suggestion: 
Lactose 200g