SafAle T-58 Belgian Ale Yeast
$5.95Price
Specialty brewer’s yeast selected for its strong fermentation character, intense fruity and phenolic flavors – especially banana, clove and peppery notes. Suitable for a great variety of wheat-base beers and fruity-spicy oriented styles. Yeast with a medium sedimentation: forms no clumps but a powdery haze when resuspended in the beer.
Ingredients: Yeast (Saccharomyces cerevisiae), emulsifier E491
Total esters: High
Total sup. alcohols: Medium
Apparent attenuation: 72-78%
Sedimentation time: Medium
Alcohol tolerance: 9-11%
Phenolic Off-Flavor: +
Dosage / Temperature: 50 to 80 g/hl at ideally 18-26°C (64.4-78.8°F)