WLP004 Irish Ale Yeast
$14.95Price
This yeast is from one of the oldest stout-producing breweries in the world. It’s great for many beer styles but really shines in malty British styles such as stouts, porters and brown ales. Medium attenuation helps with a dry finish that promotes roasty notes. Esters help round out the overall flavor making a soft drinkable stout.
ATTENUATION: 69% - 74%
FLOCCULATION: Medium to High
ALCOHOL TOLERANCE: Medium to High (8-12%)
FERMENTATION TEMPERATURE: 18°-20°C
STA1: Negative
Suggested styles for WLP004 Irish Ale Yeast
- Blonde Ale
- Brown Ale
- Cider
- Dry Mead
- English Bitter
- English IPA
- Porter
- Red Ale
- Scotch Ale
- Stout
- Sweet Mead