WLP575 Belgian Style Ale Yeast Blend
$14.95Price
A blend of two monastery-type yeast strains and one Belgian ale-type yeast. This blend creates a versatile culture which can be used for monastery-style beers or a myriad of American-Belgian style beers.
ATTENUATION: 74% - 80%
FLOCCULATION: Medium
ALCOHOL TOLERANCE: Medium to High (8-12%)
FERMENTATION TEMPERATURE: 20° - 24° C
STA1: Negative
Suggested styles for WLP575 Belgian Style Ale Yeast Blend
- Belgian Dark Strong Ale
- Belgian Dubbel
- Belgian Pale Ale
- Belgian Tripel
- Cider